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Brazil - Natural Santos
Brazil - Natural Santos
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Coffee Summary
Organic & Fair: Brazil Natural Santos
Single Origin – Whole beans
Experience a classic Brazilian coffee from Sul de Minas, one of the country's most esteemed coffee regions. The beans are grown by small-scale producers in the Dos Costas cooperative, where sustainable cultivation and fair working conditions are central. Thanks to sun-ripening and the natural processing method, the coffee has a soft, sweet, and harmonious flavor profile with a rounded body and low acidity – perfect for those who want a balanced and accessible everyday coffee.
ORIGIN & PROCESS
🌎 Origin: Brazil – Sul de Minas, Boa Esperança
📍 Region: Minas Gerais
☕ Variety: Arabica (Catuaí, Mundo Novo, Topázio)
🌿 Process: Natural (dried with pulp)
✅ Certification: Organic & Fairtrade
TASTE PROFILE
🍫 Taste & aroma: Milk chocolate, hazelnut and spicy notes
💡 Recommended brewing methods: Espresso, Café Crème, French Press, Moka Pot
CULTIVATION & PRODUCER
🌱 Producer: Dos Costas – Cooperative for specialty coffee growers in Boa Esperança
📍 Altitude: approx. 930 masl
🌾 Harvest: Handpicked ripe cherries
QUALITY & CHARACTERISTICS
🍯 Character: Mild, balanced, sweet
☕ Body: Full-bodied
⚖️ Acidity: Low
🍬 Sweetness: Pronounced
✔️ Best before: 3 months after roast date.
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